Learn more about our New and Updated Features
Custom Invoice Export Now Available!
This new feature allows you to export customised invoice data into a CSV or XLSX file, ready for importing into your accounting platform.
It's an ideal solution for transferring your invoice data when a direct integration is not available!
Updates to the Xero Integration
As part of our ongoing efforts to enhance the usability of our Xero integration, we have released two updates. First, you can now configure each Outlet to use its own unique GL Codes, allowing for greater flexibility without inheriting codes from your Corporate Outlet. Second, Stock GL Codes used during invoice transfers will no longer be impacted by hiding the GL Account column from your Grid Settings.
Base Product Filtering in Variance Report Now Available!
Applying a Variance Report filter helps narrow down your focus to a pre-selected group of stock items. You can now add Base Products to your filter templates!
Updates to Recipe Portions
This update ensures that zeros cannot be entered or saved in the Number of Portions and Portion Size fields for your Recipes.
In a future update, existing recipes that contain "0" will be automatically amended to "1", to help improve reporting accuracy.
App Help Guides Now Available
We are excited to introduce a collection of new Cooking the Books Pro App help guides designed to assist you in using the IOS and Android companion apps.
These guides have step-by-step instructions and helpful visuals to quickly assist you while you're on the go!